Description
MochaJava coffee is a distinguished and cherished blend that combines the unique characteristics of coffee beans from two distinct regions: Kenya and Sumatra. This exceptional fusion creates a harmonious and complex flavor profile that appeals to coffee connoisseurs seeking a rich and balanced experience.
The Kenyan coffee beans, grown at high altitudes in the fertile soils of the East African region, contribute brightness, vibrancy, and a captivating acidity to the blend. These beans are known for their wine-like acidity, fruity undertones, and floral aromas. The Kenyan beans infuse the MochaJava blend with lively notes of blackcurrant, citrus zest, and a subtle sweetness reminiscent of ripe berries.